1 lb hamburger
1/2 c. rice (or 1 c. minute rice)
dash of worcestershire sauce or soy sauce
1 tsp garlic salt
salt and pepper
dash italian seasoning
1/4 c. finely chopped onion
mix together and form meat balls
Brown
add 1 can tomato soup
3/4 can water
cover and simmer for 30 minutes
Soccer time!
11 years ago
2 comments:
am I wrong but do you put rice in the meatballs too?
um, yes, that was the pine-less version of porcupine meatballs! Oops!
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