Monday, February 27, 2012

Brownie Bites

2 C raw walnuts
2 Tbs ground flax or chia
1/4 tsp salt
1/2 cup Hershey's Cocoa (or Katrina uses raw cacao powder)
Mix the above dry ingrdients.
1 C raisins or dates
1/4 C agave or honey
1/2 C water
1 tsp. vanilla
Process above ingredients in blender then add to dry ingredients.  Form dough into small balls, then roll in crushed nuts, coconut or powdered sugar.  Place in freezer until solid.  (I keep them in the freezer)

Rice Flour Tortillas

2 C gluten free all-purpose flour blend of choice
1 tsp xanthan gum
1 1/2 tsp baking powder
1 tsp kosher salt
4 tsp vegetable oil
1/2 to 1 C warm water
Mix dry ingredients; add oil and stir to combine.  Pour warm water in a slow, steady stream, adding in increments and stirring to combine.  Divide into six pieces.  Roll out and cook on each side for 45 seconds.  Good luck!