2 eggs beaten
1 c. milk
Add to above mixture
1/2 c. butter, melted
2 c. bisquick (or pancake mix)
1/2 c. yellow cornmeal
1/2 c. sugar
1/2 tsp. baking powder
1/2 c. corn
Stir until moistened. Bake in 9x9 pan @ 350 for 30 min, or bake in muffin tin @350 for 15-20 min. Makes about 14 muffins.
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