4 eggs
3/4 c. vegetable oil
1 pkg lemon jell-o
1 c. hot water
Mix together above ingredients and bake according to cake mix directions. (I mixed jell-o and hot water first, then added the rest).
Glaze
2 c. powdered sugar
8 TB lemon juice
Poke holes with fork all over the baked cake and pour glaze over top while still hot.
2 comments:
Mmmmmm who can resist a lemon delight?? Not me!!
Yes, this will be made on Sunday I believe!
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